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Scrumptious Banana Oat Pancakes!

Pancake Tuesday 2024

If you are looking for a healthier option for this coming Pancake Tuesday, then look no further - banana oat pancakes have recently become very popular and for a good reason.

Although this recipe uses healthier ingredients than your basic pancake recipe, they do not compromise taste. They are fluffy, light, and overall a delicious guilt-free breakfast for any day of the week.

You only need eight ingredients for these banana oat pancakes, and you can blitz it all together in a blender for fuss-free yummy pancakes that even the kids will love! Serve up with some fresh fruit and honey.

Pancake Ingredients:

• 2 bananas

• 2 eggs

• 1 cup your preferred choice of milk, we love chocolate almond milk for a chocolate flavoured pancake

• 2 cups rolled oats

• Measuring Cups

• 1 tsp baking powder

• 1 tsp cinnamon

• 1 tsp vanilla essence

• Pinch of salt

Banana Oat Pancakes Recipe Steps:

  1. Mash the bananas and add to a mixing bowl with the eggs, milk, oats, baking powder, cinnamon, vanilla essence, and salt.
  2. Whisk the ingredients together until the batter is smooth.
  3. Leave the batter to sit for 15 minutes after it's smooth.
  4. Pour the smooth batter onto your hot pancake pan and cook over medium heat.
  5. The pancakes are ready to flip when the edges are set, and you see tiny bubbles on the surface.
  6. Place cooked pancakes in a warm oven to keep them warm while cooking the rest of the pancakes.
  7. Serve with your favourite toppings!